AN EXOTIC TOUCH
Cocos nucifera - Papaver somniferum - Ceratonia siliqua
Desiccated coconut, poppy seeds as well as carob make fine fillings and flavourings in pastries which are traditional to this part of Central Europe. In combination with ordinary pastries, these white flakes, grey granules and brown powder can transform mundane recipes into aromatic and flavoursome culinary experiences, not to mention that these ingredients are good for your health.
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